Grilled Meat

All Saturdays, Dinner – grilled of mixed meat

As part of our Menu there is grilled meat, a simple preparation that enhances the taste of the raw material and allows you to appreciate the most genuine products of our area.

The churrasco is a typical dish of Argentina, is a mixed grill of various types of meat from chicken to beef, pig and sheep) of sized pieces or left as whole, marinated and then cooked on the grill.
The special flavor mixed between the classic grilled meat and a light taste of smoked is given by the cooking particularly at high heat.